Meat
Whole lamb various gradesQuotes to be given
Leg of lamb (deboned)Quotes to be given
Lamb cuts (Ribs, Chops, Potjie mix)Quotes to be given
Whole PorkQuotes to be given
Pork RoastQuotes to be given
GammonQuotes to be given
Pork Cuts (Chops, Neck, Ribs) Quotes to be given
Beef RoastQuotes to be given
Beef cuts
(Steak: Rump, Sirloin,
Fillet, Short rib, Potjie mix)Quotes to be given
(Steak: Rump, Sirloin,
Fillet, Short rib, Potjie mix)Quotes to be given
Whole ChickenQuotes to be given
Chicken Portions
(Drums, Thighs, Leg Quarters, Fillets) Quotes to be given
(Drums, Thighs, Leg Quarters, Fillets) Quotes to be given
Chicken Flatties Quotes to be given
Sosaties (Beef, Lamb, Chicken and Pork)
made with various marinadesQuotes to be given
made with various marinadesQuotes to be given
Braai Packs (Varied)Quotes to be given